What is Mille Crepe?
Mille Crepe is made up many layers (at least 20) of crepes (thin french styled pancakes) sandwiched with fresh cream, and maybe some fruit puree. It's available in Nadeje, Malacca as well as Section 17's Food Foundry. The cake is very light yet rich but very yummy! It is best eaten within 2 mins to 5 mins of serving. We had 2 rounds of Mille Crepe at Nadeje during our stay. All slices of the cakes are RM8.50 with the exception of several varieties that can cost slightly more. Nadeje has a policy that if you eat in, you must at least order 1 drink. This can turn out to be pricey for just the two of us. We spent close to RM40.00 each time we were there with 2 slices of cakes and 2 drinks.
1st day, we had the Chocolate Banana Mille Crepe and the Berry-Berry Mille Crepe. Hunny who seldom eat desserts enjoyed the Choc Banana one whereas we found the Berry-Berry one too sweet for our liking. Have to wait for my Hunny to give me the photos as I didn't bring my camera out that day.
During the 2nd visit on Sunday, there weren't much choices left and we settled for a slice of the Original Mille Crepe and a slice of the Chocolate Marbled Chiffon Cake.
Hunny as usual enjoyed the original Mille Crepe but he wished that there was more fragrant honey topping on the top layer of the cake.
This is the Chocolate Marbled Chiffon Cake. I didn't quite like it as I found it abit tough.
Here's my Mango Soda
Do try it out if you are in Malacca. Best eaten there!