I have a few personal favourites for mango varieties. I love savouring sweet juicy fragrant mangoes particularly Indian Mangoes, Australian Mangoes and Malaysia's own Black Gold Mangoes...
I am really happy that Black Gold Mangoes are now in season. The characteriestics of the black gold mango is that it is a slightly curved at the end, bright green skin and to tell if it's ripe, there will be a yellowish tinge near the stem and it should yield to touch and the softer it is, the riper it is. Its flesh is orangey yellow with succulent flesh that is really sweet and fragrant.
Yummy till the end....
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