Yong Tau Fu. The Vege stuffed with Fish Base was served in a light clear soup
Deep Fried Fish Paste Stuffed Beancurd and Wantans were served plain.
Roast Pork - Half Lean Half Fat
Pork Noodles Soup - ok only...I prefer the one near Taman Bahagia LRT Station.
For dinner, I had vinegared pork trotters and Char Kuey Teow...
Yummy Tender Lean Meats in a sweetish, sourish vinegar base. I found it not sour or gingery to my liking but it's a good attempt though.
Char Kuey Teow (Fried Flat Noodles). The see-hum (cockles) were huge, juicy and just nicely cooked. I felt the noodles didn't contain as much wok hei (high heat wok fragrance) as it should. I will order the salted fish fried rice next time.
3 comments:
have u tried the yong tau fus in ss2? boleh tahan oso :D the one with the HALAL sign haha...1st time i saw like dat...ohya ohya! wanna ask...how to make sure it's really tight proof d?one more thing is it really a must getting an extra O-ring? ohya ohya, how long does ur battery last underwater??? let say if i'm snapping and recording down there...should be enough to last for 2 dives rite?
one last tiny thing...ermmm...does ur screw inside ur UW housing get rusted? after each dive how/ what should i do? please advice...it's my first time wif a camera :D please helppp....btw thanx for dropping by~~~~
I don't use underwater casing...I only heard stories from my friend whose G9 wasn't locked in properly in its under water casing and ended up dead...
maybe u can try asking in a forum such as photokaki dot com slash forum or shutterasia dot com slash forum and see who else uses a G9 underwater casing there too...
so far i only like the hakka yong tau foo in paramount as they serve yummy porridge there too...just waiting for hunny to bring me there to eat...
Post a Comment