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Friday, September 3, 2010

Bunny Eats Steamed Fish @ Lan Jie, Kota Damansara

Hunny's family and I made a visit to Lan Jie (the famous Lan Jie in Rawang)'s branch at Kota Damansara. We arrived there quite early at 11am plus and the 2 shoplot restaurant was half full. We sat down and placed our orders of fried wantons (don't order as all u'll get are deep fried wanton skins!), 3 x 400grams fish, and a plate of veges.

There were 4 of us and by right, we should get a 4th fish but Hunny wasn't a fan of steamed fish and he shared the fish with me. The fish comes in many sizes but my Hunny's sister insisted on the 400g one. She made a good choice.

It took a good hour for our dishes to arrive as apparently, the fishes are only slaughtered when we place an order. By the time our dishes arrived, the restaurant was fully seated with a waiting queue outside!

The steamed fish was delicious. There was no fishy or muddy taste to the fish. The ginger and soy sauce based topping was perfect and the fish was steamed till just right.






After eating this fish, my tummy felt so nice, warm and cozy. Is it worth the wait? Yes, it is! The bill came up to about RM60 plus which was ok as we had other dishes too.

1 comment:

Curious N said...

Hi,

would like to get in touch with you to invite you to a couple of events in KL. Please do write in with your details to nkoonda@mongooseasia.com

Thanks Bunny :)

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